Individually Served Dinners

Prime Rib of Beef, Au jus
$26

Shamrock All-Meat Crab Cakes
$24

Guinness Glazed Pork Ribs
$22

Crispy Roasted Duckling
with cranberry & mango chutney
$21

Charbroiled Pork Chop & Crab Cake
$22.00

Hand-Breaded Butterfly Shrimp
$22

Baked Salmon Fillet w/lemon butter
$20.00

1/2 Rotisserie Chicken w/ cranberry orange sauce
$18.00

Rainbow Trout Stuffed with Crab Imperial
$25

Baked Haddock Fillet with Lemon
$20.00

Irish Lamb Shanks {osso bucco}
$24.00

Chicken Chesapeake with Crab Imperial
$25

     Out of this list, limit menu selections to 4 items. We will have a Menu Place Card on your tables to let your guests know their choices for dinner. They do NOT have to pre-order.

     Dinner would start with a salad, and then a potato and hot vegtable accompanies your entrees.   Of course, we will serve our own baked bread and butter. Maxwell house coffee, hot tea, decaf, soda or iced tea is also included.

Lemon Chiffon Merinque,
    Cheesecake, Apple Pie
or
Vanilla Ice Cream
can be served for dessert.
{ select two }.

     Tax {6%} and a gratuity {18%} will be added. This service is for 12 or more guests.

     If you have any questions, or if you would be interested in another specific menu item, a dessert change, hors d’ oeuvres, wine with dinner or a full bar.... give me a call. We'll do our best to help you have a pleasant dinner party.

     Donna Demmon
The Shamrock Restaurant
301-271-2912