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Individually Served Dinners

Individually Served Dinners 2008

Prime Rib of Beef, Au jus 
$26.00

Shamrock All-Meat Crab Cakes 
 $24.00

Guiness Glazed Baby Back Ribs 
$21.00

Roasted Herbed Duckling
with Mango Salsa
 $21.00

Charbroiled Pork Chop and Butterfly Shrimp 
$22.00
Butterfly Shrimp 

$21.00

Baked Salmon Fillet w/lemon butter 
$20.00

Cranberry Roasted 1/2 Chicken 
$18.00

Crab Cake & Butterfly Shrimp Combo
$24.00

Rainbow Trout Stuffed with Crab Imperial
$24.00

Baked Haddock
sided by wine-herb sauce

$20.00

Irish Lamb Shanks {osso bucco} 
$24.00

Chicken Chesapeake with Crab Imperial 
 $24.00

Call Donna or Dawn
at the Shamrock
301~271~2912

     Out of this list, limit menu selections to 4 items.  We will have a Menu Place Card on your tables to let your guests know their choices for dinner. They do NOT have to pre-order.
     
     Dinner would start with a salad, and then a potato and hot vegtable accompanies your entrees.   Of course, we will serve our own baked bread and butter.  Maxwell house coffee, hot tea, decaf, soda or iced tea is also included.
Lemon Chiffon Merinque,
    Cheesecake or Edy's Vanilla Ice Cream can be served for dessert.
{ select two }.

     Tax {6%} and a gratuity {18%} will be added.  This service is for 12 or more guests.

     If you have any questions, or if you would be interested in another specific menu item, a dessert change, hors d’ oeuvres, wine with dinner or a full bar.... give me a call.  We'll do our best to help you have a great Holiday party.

     Donna Demmon
The Shamrock Restaurant
301-271-2912


    
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Holiday Menu's