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Easter Menu

 Happy Easter
From
The Shamrock Restaurant
Easter Sunday
12:00 pm ~ 8:00 pm

301~271~2912
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Braised Lamb Shank
Our Shank will be served bone-in on a bed of vegetable couscous
$23.95
Fried Fresh Oysters
and
Cure 81 Ham Slices
$22.95
Senior $21.00
 
 Fresh Trout Oscar
with Lump Crab, Asparagus
and
Hollandaise Sauce.
$24.50
All dinner entreés include:

Our soup,
 salad and bread bar
and
choice of fresh vegetable.
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Directions
301~271~2912
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