Shamrock’s St. Pat’s Déja-Vú — the 17th
March with its blustery winds and unpredictable weather can sometimes make it a wee bit difficult to enjoy our Irish food and festivities to the fullest. How about an evening in June, July, August, October and November when the weather is delightful and you can enjoy that toe-tapping music and tasty menu? No worries about the snow and ice! We’re repeating that special Irish atmosphere the 17th of each month in 2019 (almost.)
Wear your green golf pants and polo shirt, have a refreshing Murphy’s Irish Mule and sing along to Danny Boy. Everyone’s Irish on St. Patrick’s Day! Whatever month it is!
August 17th (Sat) music by Cormorant’s Fancy. Roasted Garden Fresh Tomato Soup, Guinness Beef Stew in a Bread Bowl, Curried Chicken with pastry and sautéed wild mushroom, CBC, Irish Seafood Casserole (shrimp, scallops and haddock) with pastry, Guinness Raisin Bread, Irish Brownie Fudge Pie, Peach Melba Pie.
In September we will celebrate Half-Way to St. Pat’s for four days: Friday the 13th, Saturday the 14th, Sunday the 15th and Monday the 16th. Music by Across the Pond, Wherligig and Cormorant’s Fancy. We will serve an extensive Irish Menu along with our regular favorites
October 17th (Thurs) music by Nita Korn. Irish Bangers and Mash with onions and gravy, CBC, Irish Whiskey Salmon, Irish Coffee Pie. And more!
Nov. 17th (Sun) music by Across the Pond. Lamb Barley Soup, Baked Irish Pork and Apples, CBC. And more.
Dec 17th – Sorry it’s Tuesday, … time for Leprechaun Christmas shopping. Merry Christmas from our extended family to yours!