Waterman’s Fare
Shamrock Crab Cakes^
Jumbo crab meat! Moist, lightly seasoned and breaded. Served baked or fried.
$26.00
Soft Shell Crabs^
Uniquely ‘Maryland’ from our Eastern Shore. The best up and down the coast!
Deep fried. $26.50
Sautéed. $27.50
Lump Crab Imperial^
Colossal lump crab baked in a light sauce, all crab meat absolutely no filler. $26.50
Haddock Fillet^
From the cold waters of Iceland, baked with just a wee bit of seasoning. $18
Haddock Fille and Crab Imperial^
The cold water Haddock is topped with our Lump Crab Imperial and baked. $24
Seafood Sampler^
Colossal Crab Imperial, large shrimp, fresh sea scallops & haddock fillet, baked with a wee bit of butter. $26.50
Scottish Salmon^
Fresh salmon fillet flown across the pond from the cold waters of Scotland. Baked and served with braised julienne vegetables. Lightly seasoned. $21
Salmon with Crab Imperial^
Fresh Scottish Salmon roasted with our Crab Imperial and an herbed tomato. $26
Deep Sea Scallops
Wild caught in Northern USA cold waters, the sweet scallops are chemical free. Prepared with blush wine and vegetables. $24.50
Shared entrée charge $2.00—Salad Bar cannot be included with shared entrée.
^Consuming raw or under cooked meats, poultry, seafood or shellfish may increase the risk of foodbourne illness.
**Prices and availability subject to change**
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