Soft Shell Crabs^
Uniquely ‘Maryland’ from our Eastern Shore. The best up and down the coast!
Deep fried. $26.50
Sautéed. $27.50 Extra Large “Whale” + $1
Lump Crab Imperial^
Colossal lump crab baked in a light sauce, all crab meat absolutely no filler. $26.95
From the cold waters of Iceland, baked with just a wee bit of seasoning. $18
Colossal Crab Imperial, large shrimp, fresh sea scallops & haddock fillet, baked with a wee bit of butter. $26.75
Fresh salmon fillet flown across the pond from the cold waters of Scotland. Baked and served with braised julienne vegetables. Lightly seasoned. $22
Salmon with Crab Imperial^
Fresh Scottish Salmon roasted with our Crab Imperial and an herbed tomato. $26
Fried Fresh Oysters
Flown to us twice weekly from the Puget Sound in Washington State, they are not breaded until your order reaches our kitchen. $25.50
Shared entrée charge $2.00—Salad Bar cannot be included with shared entrée.
^Consuming raw or under cooked meats, poultry, seafood or shellfish may increase the risk of foodbourne illness.
**Prices and availability subject to change**